Peanut Shrimp Stir-Fry

If this takes you longer than 10 minutes, TOTAL, you're just not paying attention and shouldn't be around a hot stove.

Also great with leftover chicken or pork.

Prep time: 2 minutes
Cook time: 8 minutes
Servings: 4

Heat 1 tsp. oil in large skillet on medium heat.
Toss in:
12 oz. cooked, shelled, deveined shrimp
16 oz. bag of coleslaw mix
2 C. matchstick carrots
2 C. shredded purple cabbage

Stir-fry until everything just starts to soften.
Stir in:
1 C. peanut salad dressing, heat through. If you have peanuts on hand, chop some and scatter on top. Ditto with green onions/scallions.

Done! And only one pan to clean!!!