Tuesday, November 4, 2008

Judy's Spicy Noodles

Another lifesaver from Guest ShortCutCook Judy A. -- helping out as I take a few to get through minor surgery. Very minor surgery, unless it's on YOU, of course!

1 lb linguini
1/2 cup chinese sesame oil
1/2 cup soy sauce (use lite if you prefer)
2 Tablespoons hot chili oil
2 tsp minced garlic
salt and pepper to taste
toasted sesame seeds (if you have the time and energy)

Prepare linguini according to packaged directions. Combine the remainder of the ingredients and toss with the cooked linguini. Serve hot or cold. Even kids love this one.

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